Kurtoskalacs making at the outdoor cooking competition-2010

Kurtoskalacs, more correctly, kürtőskalács, is a famous Hungarian sweet treat, flavored with several spices, the most common being cinnamon, topped with walnuts or almonds, and sugar.making
The technique of making chimney cake or kurtos kalacs is not as difficult as it seams, as you will see in this post.
Kurtoskalacs-chimney cake
The recipe and indications are in the first part of this kurtos kalacs series, there is a link at the end of this post.
When you've read them already, just watch this video for making the job easier.

I've recorded a live demonstration of how kurtos kalacs is made, at the outdoor cooking championship. These young people from team 10 at the competition, really make it look easy.
Have a look at the video and give it a try!


You can find the recipe and indications too at this earlier post.

1 comments:

Rosie Nixon Fluerty said...

Oh I love all types of pastry and that one looks so good. I enjoyed watching the video aswell Maia. Was he selling those after he put them into that plastic sheet? you could see the steam coming of the pastry. Plus I'm sure those wooden rollers must have been very hot after he had taken the pastry off the roller.

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